Charcuterie Boards are hugely popular and a great Gift to Give. Our Charcuterie Sweet & Savory Gift Box is complete and sweet but savory gifts for the senses. Give a Gift of luxurious but sublime gourmet confit spreads, gourmet mustards, and toast bites that pair terrifically with any favorite cheese, meat & wine. We include a luxurious bamboo serving tray and designed wooden serving knife to complete this luxurious gift. This Charcuterie Sweet & Savory Gift Box is perfect for clients, family, and friends.
Malibu’s favorite spreads include our Sweet Confit Gourmet Spreads nibbled while on our crusty slices of bite sized pieces of toast alone or with your favorite cheese — these are some of the most delicious spreads you’ll ever taste. Confit is a type of condiment that is made by cooking seasoned fruit or vegetables until a jam consistency is achieved. Our Charcuterie Board Gift Box assorts 3 sweet gourmet confit spreads in our Gift Boxes. Try our L’Epicurien confit of sweet apples, crisp cider and Calvados (apple Brandy) in this French artisan jam that pairs wonderfully with French soft cheeses like Pont l’Evêque and Camembert. Also included is another confit which is a delectable combination of Williams Pears and White Wine. Spread this confit onto our toast with Roquefort or Bleu cheese, match it with a chilled white wine. Lastly, the Confit of Rose Petals Gourmet Spread for cheese and toast is a favorite pairing with Rose Wines and also included. This gift box also includes a designed wooden serving knife spreader and is a perfect gift idea to include.
Chase the Confit and Cheese with a little wine and your favorite salty meat and our Gourmet Mustards and Tapenade. Enjoy our Provencale Dijon Mustard and Delice d’Arti A perfect savory chaser!
Our local Chefs have just come back from France and imported this wonderful assortment of Gourmet Spreads and Tapenade for cheeses & breads that are perfect for our Holiday Gourmet Gifts Boxes. Our local chefs just haven’t been able to beat these Parisian imports from L’Epicurien’s.
3 Confit Bottles: 4.4 oz ea
2 Mini Toasts: 2.8 oz ea
1 – 6.25” bamboo spreader
1 Provencal Dijon Mustard
1 Delice d’Artichaut Spread
Alleregin Allert: Nuts
Williams Pear and White Wine: White Wine (26%), Sugars extracted from Fruit, Williams Pears (23%), Cane Sugar, Fruit Pectin, Calcium Citrate, Tartaric Acid
Apple Cider Confit w Calgvados: Cider (29%), Sugars extracted from Fruit, Cane Sugar, Apple (19%), Calvados (2%), Fruit Pectin, Calcium Nitrate, Concentrated Lemon Juice
Rose Confit: Cane sugar, water, rose petals, concentrated lemon juice, fruit pectin, calcium citrate, natural rose aroma.
Toast: WHEAT flour 85.9%, Sunflower oil, Sugar, Yeast, WHEAT GLUTEN, Salt, WHEAT proteins, Flour treatment agent: Ascorbic acid.
Provencal Dijon Mustard- Water, Mustard seeds, Red peppers 16%, Spirit vinegar, Salt, Garlic, Paprika, Flavour, Extra virgin olive oil, Preservative: Potassium metabisulphite, Citric acid, Spice.
Delice d’Artichaut Spread: Pieces of artichokes, anchovies, olive oil and lemon juice